Honey Mustard Dressing

This easy to make dressing tastes great and doesn’t have all the added sugar of store brands. You can also save money by making your own dressings. Give it a try!

  • Prep Time9 min
  • Cook Time1 min
  • Total Time10 min
  • Yield2 Cup
  • Serving Size2 tbsp
  • Energy70 cal


  • ½ cup flaxseed oil
  • ½ cup plain low-fat yogurt
  • 1 tsp garlic (minced)
  • 1 tbsp honey
  • 1 tsp dijon mustard
  • 1 pinch paprika
  • salt and pepper to taste



Add all the ingredients to a blender or mini food processor and puree until everything is finely diced. Alternatively, you can finely chop the garlic and whisk all the ingredients in a mixing bowl.

  • Nutritional Information

  • 16 servings per container
  • Serving Size2 tbsp
  • Amount per serving
  • Calories70
  • % Daily Value*Standard DV
  • Total Fat6.9 g78 g8.85%
  • Saturated Fat0.7 g20 g3.5%
  • Polyunsaturated Fat4.5 g
  • Monounsaturated Fat1.4 g
  • Total Carbohydrate1.7 g275 g0.62%
  • Dietary Fiber0 g28 g0%
  • Total Sugars1.6 g
  • Protein0.4 g50 g0.8%